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seafood dish recipes

15-Minute Seafood Dish Recipes That Taste Like Heaven

Delicious and easy-to-make seafood dish recipes for any occasion.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 500g fresh shrimp, peeled and deveined
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 lemon, juiced
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add minced garlic and sauté for 1 minute.
  3. Add shrimp, paprika, salt, and pepper. Cook for 3-4 minutes until shrimp turn pink.
  4. Squeeze lemon juice over the shrimp and stir well.
  5. Garnish with fresh parsley and serve hot.

Notes

  • Use fresh shrimp for the best flavor.
  • Adjust seasoning to your preference.
  • Serve with rice or a side salad.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Main Course
  • Method: Stir-fry
  • Cuisine: Mediterranean
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 200mg

Keywords: seafood, shrimp, quick recipe, healthy